CHEM 3054 - Biochemistry

Credits: 4 Fall

The structural and functional properties of proteins, carbohydrates, lipids and nucleic acids are studied to reveal the molecular basis of membrane composition and dynamics, bioenergetics, enzyme kinetics and regulation, and the transmission and expression of genetic information in prokaryotes and eukaryotes. Laboratory is required. Additional fee required.

Prerequisites: A grade of “C” or better in CHEM 3114.